White Industrial Margarine


Industrial white margarine is a type of trans-fat-free margarine with 80% oil content, which is used in the dairy industry, confectionery cream, ice cream, and bakery industries for cakes and pastries.

– Dairy products such as ice cream, confectionery cream, cheese, etc.
– Various bakery products, including pastries, cakes, biscuits, and cookies.

SKU: WIM Category: Tag: